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This is a community recipe contributed by Andrija Dabetic.
Community recipes are not tested or verified by Difford’s Guide.
Published on 17th of May 2023
Serve in an Old-fashioned glass
| 45 ml | Beefeater London Dry Gin |
| 30 ml | Yuzu syrup |
| 30 ml | Lemon juice (freshly squeezed) |
| 35 ml | Fig syrup |
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