This is a community recipe contributed by Henry Duke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of May 2023
Serve in a Coupe glass
| 30 ml | Laird's Straight Applejack 86 |
| 5 ml | Gomme syrup |
| 2.5 ml | Giffard Creme de Rose |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Calvados
Calvados is a French brandy made from apples (though it can also contain pears). The name is an Appellation d'Origine Contrôlée, meaning that calvados...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs