Garnish:
Mint leaf
How to make:
SHAKE all ingredients with ice and fine strain into chilled glass.
| 2 fl oz | Patrón Reposado tequila |
| 1/2 fl oz | Giffard Peppermint Pastille crème de menthe |
| 1/2 fl oz | Lime juice (freshly squeezed) |
| 1/3 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
Read about cocktail measures and measuring.
Review:
Minty tequila.
Variant:
With white créme de menthe instead of green créme de menthe.
History:
Named after Harper Lee's 1960 novel To Kill a Mockingbird, this is thought to have been created some time in the 1960s. Genius.
Nutrition:
There are approximately 206 calories in one serving of Tequila Mockingbird.
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