This is a community recipe contributed by Henry Duke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 19th of May 2023
Serve in a Nick & Nora glass
| 60 ml | Woodford Reserve Straight Rye |
| 1.25 ml | Luxardo Apricot Albicocca Liqueur |
| 1.25 ml | Pierre Ferrand Orange Curaçao |
| 1.25 ml | Boker's bitters |
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