Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
						This is a community recipe contributed by Peter Nachimow.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of May 2023
Serve in an Old-fashioned glass
| 45 ml | Hayman's London Dry Gin | 
| 22.5 ml | Cocchi Americano Bianco | 
| 22.5 ml | Strucchi Dry Vermouth | 
| 1 dash | Bob's Grapefruit Bitters | 
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.