Passepartout

Difford's Guide
Discerning Drinkers (5 ratings)

Serve in a

Coupe glass

Photographed in a

Retro Coupe

Garnish:

Lemon zest twist

How to make:

Cut a passion fruit in half and scoop flesh from one half into shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.

12 fresh Passion fruit (fresh)
1 1/2 fl oz Cachaça
1/2 fl oz Passoã passion fruit liqueur
1/3 fl oz Orange Curaçao liqueur
1/6 fl oz Verjuice
2/3 fl oz Pineapple juice (freshly extracted/pressed/squeezed)
6 drop Difford's Daiquiri Bitters
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Review:

The sour, tropical fruity flavour of fresh passion fruit laced with cachaça's grassy tropical notes. Like Jules Verne's Jean Passepartout, this cocktail may help transport you to another place.

History:

Created by yours truly in May 2023 at The Clocktower in Rye, England.

Alcohol content:

  • 1.4 standard drinks
  • 20.85% alc./vol. (41.7° proof)
  • 19.8 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
Buy direct from Difford’s Guide
Difford's Easy Jigger
£8.72 £8.72 exc VAT
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