Grapefruit juice and Himalayan pink salt rim
How to make:
SHAKE first 6 ingredients with ice and strain into ice-filled glass. TOP with pink grapefruit soda.
|1 1/2 fl oz||Patrón Silver blanco tequila|
|2/3 fl oz||Lanique Spirit of Rose liqueur|
|1/3 fl oz||Giffard Pamplemousse liqueur|
|1/6 fl oz||Bigallet Genepi Grand Tetras|
|1/2 fl oz||Lime juice (freshly squeezed)|
|1 1/2 fl oz||Pink grapefruit juice (freshly squeezed)|
|1 1/2 fl oz||Thomas Henry Pink Grapefruit soda|
Read about cocktail measures and measuring.
Recognisably a Paloma with tequila and grapefruit but made "Rosa" with a delicate hint of rose.
Adapted from a recipe created circa 2021 by Josh Goldman at Bar Caló in Los Angeles, California, USA.
One serving of Paloma Rosa contains 216 calories.