Garnish:
Apple slice
How to make:
STIR honey with whiskey in base of shaker until honey dissolves. Add tequila and apple juice, SHAKE with ice and strain into ice-filled glass. TOP with a splash of ginger ale
| 1 fl oz | Rye whiskey 100 proof / 50% alc./vol. |
| 1 spoon | Raw runny honey (preferably orange blossom) |
| 1 fl oz | Patrón Reposado tequila |
| 2 fl oz | Pressed apple juice |
| Top up with | Thomas Henry Ginger Ale |
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Review:
A delicately spiced, long, refreshing drink.
History:
Discovered in 2005 at The Royal Exchange Grand Café & Bar, London, England.
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