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Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Pint glass
| 60 ml | Pallini Limoncello liqueur |
| 45 ml | Beefeater 24 London dry gin |
| 45 ml | Lemon juice (freshly squeezed) |
| 30 ml | Mint simple syrup (1:1) homemade |
| 60 ml | Lemon-lime soda (Sprite/7-Up) |