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Community recipe contributed by

Danny Wilson

This recipe has not been tested or verified by Difford’s Guide.

Published on 2nd of June 2023

Tell me Kwai

Glassware

Serve in a Highball (max 10oz/300ml)

Ingredients
25 ml Kwai Feh lychee liqueur
25 ml Havana Club Añejo Especial Rum
12.5 ml Luxardo Cherry 'Sangue Morlacco'
12.5 ml Lemon juice (freshly squeezed)
35 ml Lemonade
35 ml Thomas Henry Soda Water

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$0.47 per cocktail*

Makes a minimum of 59.5 cocktails.
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