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This is a community recipe contributed by Tom Bradbury.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of June 2023
Serve in a Coupe glass
30 ml | Beefeater Crown Jewel Gin |
25 ml | Warninks Advocaat liqueur |
50 ml | Folkington's Apple Juice |
12.5 ml | Monin Gomme Syrup |
10 ml | Edmond Briottet Rhubarb Liqueur |
0.3 ml | Fee Brothers Rhubarb bitters |
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