This is a community recipe contributed by Isaac Reeves.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of June 2023
Serve in a Flute glass
| 40 ml | Beefeater Crown Jewel Gin |
| 10 ml | Strucchi Rosso Vermouth |
| 25 ml | Elderflower cordial |
| Top up with | Fiol Rosé prosecco |
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