This is a community recipe contributed by Miika P..
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of June 2023
Serve in a Boston glass
| 15 ml | La Fée Parisienne absinthe |
| 15 ml | Jägermeisteror other German amaro |
| 15 ml | Dark/black/blackstrap rum |
| 15 ml | Patrón Silver blanco tequila |
| 15 ml | Blended Scotch whisky |
| 15 ml | Monin Grenadine Syrup |
| 150 ml | Sour milk |
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