This is a community recipe contributed by Steve Clarke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of June 2023
Serve in a Nick & Nora glass
| 30 ml | Beefeater Crown Jewel Gin |
| 30 ml | Gabriel Boudier Rhubarb Liqueur |
| 20 ml | Lime juice (freshly squeezed) |
| 20 ml | Lillet Blanc |
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