Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Quentão
Glassware
Serve in a Toddy glass
| 1 1⁄2 cupful | Superfine/Caster/Baker's special sugar (white) |
| 1 1⁄2 cupful | Chilled water/mineral water |
| 1 fresh | Fresh ginger root (thumbnail-sized slice) |
| 1 whole | Lime (fresh) |
| 3 whole | Clove |
| 2 whole | Cinnamon stick |
| 1 litre | Cachaça (unaged) |
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