This is a community recipe contributed by Andrew Nizinskyj.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of June 2023
Serve in a Coupe glass
| 52.5 ml | Beefeater Crown Jewel Gin |
| 30 ml | Luxardo Maraschino liqueur |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Monin Almond (Orgeat) Syrup |
| 0.3 ml | Angostura Aromatic Bitters |
| 15 ml | Egg white |
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