This is a community recipe contributed by Ky Belk.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of June 2023
Serve in a Double old-fashioned
30 ml | Goslings Black Seal rum |
30 ml | Appleton Estate 8 Reserve rum |
15 ml | Grand Marnier liqueur |
15 ml | Giffard Orgeat Syrup |
30 ml | Lime juice (freshly squeezed) |
7.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
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