This is a community recipe contributed by KEBROZV Brozovich.
Community recipes are not tested or verified by Difford’s Guide.
Published on 4th of July 2023
Serve in a Pint glass
| 30 ml | Monin Peach Syrup |
| 60 ml | Four Roses Small Batch |
| 30 ml | Beefeater 24 London dry gin |
| 45 ml | Orange juice (freshly squeezed) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Bourbon
Bourbon is as American as the Stars and Stripes, the Grand Canyon, and pumpkin pie, but there are some common misconceptions about what exactly bourbon...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
20 best Amaretto cocktails
The bittersweet almond and vanilla flavour of amaretto mixes brilliantly with dark spirits – particularly whiskey but this versatile liqueur also mixes...
20 best Easter cocktails
There's more to Easter indulgence than mere chocolate eggs