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This is a community recipe contributed by S M.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of July 2023
Serve in a Collins glass
| 30 ml | Hayman's London Dry Gin |
| 7.5 ml | Elderflower liqueur |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Luxardo Maraschino liqueur |
| 4 dash | Cherry bitters |
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