Name: Vanilla Sensation
Total time: 2 min
Cuisine: Cocktail
Ingredients: 60 ml Vanilla vodka; 30 ml Sour apple liqueur; 15 ml Dry vermouth

Vanilla Sensation
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Glass:

Serve in a Martini glass

Ingredients:
2 fl oz	Vanilla flavoured vodka
1 fl oz	Giffard Sour Apple Liqueur
¹⁄₂ fl oz	Strucchi Dry Vermouth

Read about cocktail measures and measuring

How to make:

Select and pre-chill a MARTINI GLASS.
Prepare garnish of apple slice.
SHAKE all ingredients with ice.
FINE STRAIN into chilled glass.

Allergens:

Recipe contains the following allergens:

Dry vermouth - Sulphur Dioxide/Sulphites

Review:

A pleasing vanilla twist on an Apple Martini.

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History:

Created in 2003 but by whom is unknown.

Nutrition:

One serving of Vanilla Sensation contains 210 calories

Alcohol content:

1.8 standard drinks
22.48% alc./vol. (44.96° proof)
25.3 grams of pure alcohol

More Modern cocktails

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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Andre Derailleur

8th May at 08:47

Rated this four as specified, but the tried reversing the proportions of schnapps and vermouth. Now I rate it five: vanilla, then vermouth like a vodka martini followed with a restrained apple sweetness. I did use my homemade crab apple liqueur.

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