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This is a community recipe contributed by G Dickson.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of July 2023
Serve in a Margarita glass
| 30 ml | Campari Bitter liqueur |
| 30 ml | Cinzano Rosso Vermouth |
| 30 ml | Tanqueray London Dry Gin |
| 15 ml | Cointreau triple sec liqueur |
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