Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Timo van Schaik.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of July 2023
Serve in a Medical cup or Old-fashioned glass
| 45 ml | Rémy Martin V.S.O.P. cognac |
| 15 ml | Straight rye whiskey (100 proof /50% alc./vol.) |
| 4 dash | Peychaud's or other Creole-style bitters |
| 3 dash | La Fée Parisienne absinthe |
| 2 dash | Angostura Aromatic Bitters |
| 15 ml | Chilled water |
| 10 ml | St-Germain elderflower liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
Angostura & Angostura-style aromatic bitters
Johann Gottlieb Benjamin Siegert, a German doctor, created Angostura Bitters to treat stomach disorders and indigestion in a military hospital in the town...
Some cocktails benefit from added water
The size, and shape of the ice you use when mixing cocktails will affect the amount of dilution added when mixing. Large cubes in a cocktail shaker have...
20 best Rum cocktails
Rum is the most exciting and diverse spirits category, offering clear, clean, light, delicate rums through to dark, full-bodied, pungent estery rums and...
20 best Blue Curaçao cocktails
Blue curaçao equals BLUE DRINKS, or at least various shades of aquamarine. There are numerous other orange-flavoured liqueurs but blue curaçao stands...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...