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This is a community recipe contributed by Toby Simpson .
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of July 2023
Serve in a Coupe glass
| 22.5 ml | Hayman's Sloe Gin |
| 22.5 ml | Patrón Reposado tequila |
| 15 ml | Amaro Nonino Quintessentia |
| 7.5 ml | Difford's Falernum liqueur |
| 15 ml | Lime juice (freshly squeezed) |
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