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This is a community recipe contributed by Zak Brown.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of August 2023
Serve in a Nick & Nora glass
| 20 ml | Passoã passion fruit liqueur |
| 30 ml | Professor Cornelius Ampleforth’s Rumbullion! |
| 0.2 ml | Bob's Grapefruit Bitters |
| 20 ml | Egg white |
| 20 ml | Heering Cherry Liqueur |
| 15 ml | Eager Pineapple juice |
| 15 ml | Mango juice |
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