Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Dominic agrippa.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of August 2023
Serve in a Coupe glass
12.5 ml | Grand Marnier liqueur |
0.2 ml | Fee Brothers Aztec Chocolate bitters |
35 ml | Goslings Black Seal rum |
15 ml | El Dorado 5 Year Old Rum |
12.5 ml | Lustau San Emilio Pedro Ximénez Sherry |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.