This is a community recipe contributed by Lars Cianciolo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 8th of August 2023
Serve in a Rocks glass
30 ml | Dark/black/blackstrap rum |
15 ml | Strucchi Red Bitter (Campari-style liqueur) |
15 ml | Fernet Branca liqueur |
30 ml | Strucchi Rosso Vermouth |
3 drop | Difford's Saline Solution (or ½ pinch salt) |
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