Garnish:
Orange slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda water, lightly stir and serve with straws.
2 fl oz | Bourbon whiskey |
3/4 fl oz | Lemon juice (freshly squeezed) |
1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
2 dash | Angostura Aromatic Bitters |
1 1/3 fl oz | Thomas Henry Soda Water |
Read about cocktail measures and measuring.
AKA:
Colonel Collins
Review:
A whiskey-based twist on the classic Tom Collins.
History:
Also see Collins Cocktails - recipes & history.
Nutrition:
One serving of Whiskey Collins contains 201 calories.
Alcohol content:
- 1.4 standard drinks
- 14.18% alc./vol. (28.36° proof)
- 19.6 grams of pure alcohol
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