Garnish:
Orange slice & Luxardo Maraschino cherry on stick (sail)
How to make:
SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda water, lightly stir and serve with straws.
| 2 fl oz | Bourbon whiskey |
| 3/4 fl oz | Lemon juice (freshly squeezed) |
| 1/2 fl oz | Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup) |
| 2 dash | Angostura Aromatic Bitters |
| 1 1/3 fl oz | Thomas Henry Soda Water |
Read about cocktail measures and measuring.
AKA:
Colonel Collins
Review:
A whiskey-based twist on the classic Tom Collins.
History:
Also see Collins Cocktails - recipes & history.
Nutrition:
There are approximately 201 calories in one serving of Whiskey Collins.
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