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This is a community recipe contributed by Lars Cianciolo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 14th of August 2023
Serve in a Rocks glass
| 45 ml | Del Maguey Vida Clásico Mezcal |
| 22.5 ml | Cynar artichoke amaro |
| 7.5 ml | Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water) |
| 2 dash | Orange Bitters by Angostura |
| 2 dash | Angostura Aromatic Bitters |
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