Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Martini glass
| 20 ml | Passoã passion fruit liqueur |
| 15 ml | Del Maguey Vida Clásico Mezcal |
| 30 ml | Hayman's London Dry Gin |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Passion fruit (fresh) |
| 10 ml | Giffard Salted Caramel syrup |