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This is a community recipe contributed by Philippa Smith.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of August 2023
Serve in an Old-fashioned glass
| 50 ml | Cognac (brandy) |
| 50 ml | Cynar artichoke amaro |
| 25 ml | Fernet Branca liqueur |
| 2.5 ml | Maple syrup |
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