This is a community recipe contributed by Robert Owen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of August 2023
Serve in a Coupe glass
45 ml | Lemon juice (freshly squeezed) |
45 ml | Amaro Di Angostura liqueur |
45 ml | Drambuie liqueur |
45 ml | Glenrothes Vintage Reserve |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.