Beverly Hills Iced Tea

Serve in a Sling glass...
¾	fl oz	Rutte Dry Gin
¾	fl oz	Ketel One Vodka
1	fl oz	Triple sec liqueur
½	fl oz	Freshly squeezed lime juice
½	fl oz	Sugar syrup (2 sugar to 1 water)
	Top up with	Brut Champagne

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How to make:

SHAKE first five ingredients with ice and strain into ice-filled glass. TOP with champagne and gently stir.

Garnish:

Lime zest twist

Comment:

Very strong and refreshing.

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Makes this drink 31.11 times

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Makes this drink 31.11 times

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