Woodland Punch

Difford's Guide
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Serve in a

Collins glass

Garnish:

Lime wedge

How to make:

SHAKE first four ingredients with ice and strain into ice-filled glass. TOP with soda, lightly stir and serve with straws.

2 fl oz Southern USA-style liqueur (e.g. Southern Comfort)
1/4 fl oz Cherry Heering cherry brandy liqueur
1/2 fl oz Lime juice (freshly squeezed)
2 fl oz Pineapple juice (fresh pressed)
Top up with Thomas Henry Soda Water
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Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

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Review:

Tart, tangy and refreshing.

History:

Adapted from a drink created in 1997 by Foster Creppel. This is the signature at his Woodland Plantation, the great house on the west bank of the Mississippi that used to feature on every bottle of Southern Comfort.

Nutrition:

There are approximately 197 calories in one serving of Woodland Punch.

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Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here
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