Smoky Sazerac

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This is a community recipe contributed by Cooper Anderson.

Community recipes are not tested or verified by Difford’s Guide.

Published on 30th of August 2023

Serve in an Old-fashioned glass

Ingredients:
30 ml Rittenhouse bottled-in-bond straight rye whiskey
30 ml Ferrand 1840 Original Cognac
7.5 ml Del Maguey Vida Clásico Mezcal
7.5 ml Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup)
5 dash Peychaud's Aromatic Bitters
1 dash Angostura Aromatic Bitters

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