This is a community recipe contributed by Tonny van Leest.
Community recipes are not tested or verified by Difford’s Guide.
Published on 2nd of September 2023
Serve in a Goblet glass
100 ml | James Martin's Gin London Dry Gin |
50 ml | Ketel One Vodka |
50 ml | Aperol Aperitivo |
300 ml | Cava sparkling wine |
500 ml | Orange juice (freshly squeezed) |
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