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This is a community recipe contributed by Iago Vazquez.
Community recipes are not tested or verified by Difford’s Guide.
Published on 3rd of September 2023
Serve in an Old-fashioned glass
| 30 ml | Hayman's London Dry Gin |
| 20 ml | Campari Bitter liqueur |
| 40 ml | Strucchi Rosso Vermouth |
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