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This is a community recipe contributed by Lyan Wouter.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of September 2023
Serve in an Old-fashioned glass
| 5 fresh | Mint leaves |
| 20 ml | Del Maguey Vida Clásico Mezcal |
| 40 ml | Oude genever |
| 30 ml | Lime juice (freshly squeezed) |
| 12.5 ml | Monin Pure Cane sugar syrup (65.0°brix, equivalent to 2 sugar to 1 water) |
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