Bulldog Highball

Serve in a Highball glass...
2	fl oz	Rutte Dry Gin
¾	fl oz	Freshly squeezed orange juice
	Top up with	Ginger ale

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How to make:

SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with ginger ale and lightly stir. Serve with straws.

Garnish:

Orange slice

Comment:

Light and easy drinking. Gin and orange lightly spiced with ginger.

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