Serve in a
Highball glassGarnish:
Orange slice
How to make:
SHAKE first two ingredients with ice and strain into ice-filled glass. TOP with ginger ale and lightly stir. Serve with straws.
| 2 fl oz | Rutte Dry Gin |
| 3⁄4 fl oz | Freshly squeezed orange juice |
| Top up with | Thomas Henry Ginger Ale |
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Comment:
Light and easy drinking. Gin and orange lightly spiced with ginger.
About:
Information on Highball cocktails, their history and tips on the perfect serve can be found on our page.
