This is a community recipe contributed by George Petrakis.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of September 2023
Serve in a Double old-fashioned
20 ml | Passoã passion fruit liqueur |
20 ml | Passion fruit purée |
20 ml | Lime juice (freshly squeezed) |
10 ml | Blackberry jam |
0.2 ml | Bob's Ginger Bitters |
15 ml | Agave syrup |
60 ml | Absolut Vanilia Vodka |
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