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This is a community recipe contributed by Peter Halpern.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of September 2023
Serve in a Collins or Pineapple shell glass
| 45 ml | Rye whiskey (90-98 proof) 45-49% alc./vol.) |
| 15 ml | Licor 43 Original liqueur |
| 15 ml | Pierre Ferrand Orange Curaçao |
| 3.8 ml | Monin Almond (Orgeat) Syrup |
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