Garnish:
Lime zest twist
How to make:
STIR all ingredients with ice and strain into chilled glass.
| 3⁄4 fl oz | Bacardi Carta Blanca light rum |
| 3⁄4 fl oz | Clément Canne Bleue 2016 |
| 3⁄4 fl oz | Martini Bianco Vermouth |
| 1⁄4 fl oz | Orange Curaçao liqueur |
| 1⁄6 fl oz | Giffard Grenadine Syrup |
Difford's Guide remains free-to-use thanks to the support of the brands in blue above.
Comment:
Rhum agricole adds distinctive grassy notes to this delicate Cuban classic.
