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This is a community recipe contributed by Henry Duke.
Community recipes are not tested or verified by Difford’s Guide.
Published on 22nd of September 2023
Serve in a Copita sherry glass
| 30 ml | Yellow (Jaune) Chartreuse liqueur |
| 15 ml | Egg yolk |
| 30 ml | Danziger Goldwasser Liqueur |
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