Lemon zest twist
How to make:
POUR absinthe into chilled glass and rotate glass to coat the inside with absinthe. Shake out excess and place glass to one side. STIR other ingredients with ice and strain into absinthe-rinsed glass.
|1/12 fl oz||La Fée Parisienne absinthe|
|2 fl oz||Cognac (brandy)|
|1/3 fl oz||Pumpkin spice syrup|
|3 dash||Peychaud's or other Creole-style bitters|
Read about cocktail measures and measuring.
Don't feel bad if you add a cube or two of ice cube to this spirituous cocktail –it's perhaps all the better for it.
Adapted from a recipe created in 2020 by US bartending veteran Naren Young.
One serving of Pumpkin Sazerac contains 172 calories.