No alcohol
Medium
Boozy
Mandarine Negroni
Measurements in:
Serves:
| 1 fl oz | Hayman's London Dry Gin |
| 1 fl oz | Strucchi Bianco Vermouth |
| 2/3 fl oz | Italian red bitter liqueur |
| 1/3 fl oz | Mandarin liqueur |
How to make
Glass
Photographed in a Classico Margot 25cl Old Fashioned
Prepare
- Select and pre-chill an OLD-FASHIONED GLASS.
- Prepare garnish of orange zest twist.
Method
- STIR all ingredients with ice.
- STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish
- EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour Profile
Sweet
Medium
Dry/sour
Health & Nutrition
Nutrition:
One serving of Mandarine Negroni contains 188 calories
Alcohol content:
- 1.5 standard drinks
- 22.76% alc./vol. (45.51° proof)
- 20.5 grams of pure alcohol
Allergens:
Recipe contains the following allergens:
- Bianco/blanc/blanco vermouth — Sulphur Dioxide/Sulphites
History
Adapted from a recipe created in 2022 by Dennis Stein at Le Lion Bar de Paris in Hamburg, Germany for Negroni Week. The Mandarine Negroni proved so popular it became a permanent addition to the bar's menu and is consistently one of the bestselling cocktails.
Dennis' original recipe: 30ml Rutte Dutch Dry Gin, 30ml Berto Bianco Vermouth, 20ml Campari, and 10ml Mandarine Napoleon.
Review
Bittersweet with, as the name suggests, zesty mandarin freshness.
$3.80 per cocktail*
Makes a minimum of 18.5 cocktails.
Shipping and applicable tax calculated at checkout.
Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.
* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.
Gallery
A rye whiskey and maple syrup sour served short and straight-up. You'd perhaps have expected this cocktail to be more drawn out.
View more
I originally used pisco to augment the cognac/brandy, but pineapple rum sits more harmoniously with the other ingredients. A splash of fizz is an...
View more
Rich, flavoursome honey replaces sugar syrup in this delicious Daiquiri. The fuller your honey, the more flavoursome your rum should be.
View more
A cocktail that dates from the early 20th century, when it was made without egg white and served straight-up. However, this more contemporary...
View more
Fruity, yet spirit-forward. Looking at the ingredients, this cocktail should be very sweet. It is rich, but it is surprising how the dilution from...
View more
Comments & Discussion
*Killer in Red
https://www.diffordsguide.com/cocktails/recipe/4070/killer-in-red
https://www.diffordsguide.com/cocktails/recipe/35929/mandrin-negroni
Personally it can't be bitter enough for me 🤣 but everyone sometimes needs something slightly smoother
It was a very nice experience.
View 8 comments and discussion