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This is a community recipe contributed by Lizzy Chung.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of September 2023
Serve in a Martini glass
| 30 ml | Passoã passion fruit liqueur |
| 20 ml | Stolichnaya Stoli Vanil vodka |
| 10 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 5 gram | Chili flakes /red pepper flakes |
| 20 ml | Monin Rose Syrup |
| 20 ml | Lemon juice (freshly squeezed) |
| 20 ml | Kikusui Perfect Snow Nigori Sake |
| 30 ml | Nytimber Classic Cuvee Multi-Vintage |
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