This is a community recipe contributed by Abgar Malas.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of September 2023
Serve in a Copa glass
| 20 ml | Passoã passion fruit liqueur |
| 30 ml | Absolut Vanilia Vodka |
| 5 ml | Monin Grenadine Syrup |
| 5 ml | Lime juice (freshly squeezed) |
| 20 ml | Strawberry puree |
| 65 ml | Pineapple juice |
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