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Community recipe contributed by

Jonathan Nunez

This recipe has not been tested or verified by Difford’s Guide.

Published on 27th of September 2023

MaracuYEA Martini

Glassware

Serve in a Coupe glass

Ingredients
45 ml Passoã passion fruit liqueur
25 ml Passion fruit purée
30 ml Bolivian grape brandy
7.5 ml Honey
7.5 ml Apple juice/apple cider (cloudy & unsweetened)
15 ml Orange juice (freshly squeezed)
15 ml Vanilla pod
30 ml Akashi-Tai Daiginjo Genshu sake
150 ml Red apple

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$1.42 per cocktail*

Makes a minimum of 15.5 cocktails.
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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.