Punch (Generic Name)

Difford's Guide
User Rating (1 rating)

You must be logged in to add items to Your Favourites

Click here to login

You must be logged in to add items to Your Wish List

Click here to login

Serve in a

Collins glass

Garnish:

Lime slice

How to make:

SHAKE all ingredients with ice and fine strain into glass filled with crushed ice.

3/4 fl oz Freshly squeezed lemon or lime juice
1 1/2 fl oz Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)
2 1/4 fl oz Brandy, whisk(e)y, gin, rum etc.
3 fl oz Fruit juice or water
3 dash Angostura Aromatic Bitters
Loading...

Read about cocktail measures and measuring.

Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here

You must be logged in to add your own notes

Click here to login

Review:

Two traditional punches remain on today's cocktail lists, the 'Rum Punch' and the 'Hot Whisky Punch', now better known as the 'Hot Toddy'. Also bear in mind that the Gin Punch probably led to the creation of the Collins.

History:

Long before the Martini, the V-shaped glass and the cocktail shaker, the drink of choice at society gatherings was punch and the punch bowl was the centre of activity at every party.

Our Punch page details the history of Punch.

Nutrition:

There are approximately 324 calories in one serving of Punch (Generic Name).

Difford's Guide remains free-to-use thanks to the support of the brands in green above.

Join the Discussion


... comment(s) for Punch (Generic Name)

You must log in to your account to make a comment.

Report comment
Difford’s Guide to Cocktails Fifteenth Edition image

Difford’s Guide to Cocktails Fifteenth Edition

Copies available: As of 29/Oct/21 we have just 31 copies of the 15th Edition left. However, our Sixteenth Edition is now available.

Buy it here
Buy direct from
Difford's Guide
Easy Jigger
Easy Jigger
£8.55 £8.55 exc VAT

You must be logged in to submit a rating

Click here to login