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This is a community recipe contributed by Chris Lamb.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of September 2023
Serve in a Coupe glass
| 60 ml | WhistlePig 10yo Straight Rye Whisky |
| 15 ml | Averna amaro |
| 7.5 ml | Honey syrup (1 honey to 1 water) |
| 3 dash | Orange Bitters by Angostura |
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