Shark's Tooth No.1 (Trader Vic's)

Difford's Guide
User Rating (5 ratings)

Serve in a

Sling glass

Photographed in an

Urban Bar Sling 11.5oz / 33cl

Garnish:

Spent lime shell

How to make:

SHAKE first 5 ingredients with ice and strain into ice-filled glass whilst also pouring soda water.

1 1/3 fl oz White overproof rum
1/2 fl oz Lime juice (freshly squeezed)
1/2 fl oz Lemon juice (freshly squeezed)
1/3 fl oz Sugar syrup (rich) 2 sugar to 1 water
1/4 fl oz Giffard Grenadine syrup
2 fl oz Thomas Henry Soda Water
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Review:

Pinky red in colour and heavily influenced by flavoursome overproof rum.

History:

Adapted from Victor Bergeron's Trader Vic's Bartender's Guide (1972 revised edition) where he writes, "One of the first drinks we ever made".

Nutrition:

There are approximately 124 calories in one serving of Shark's Tooth No.1 (Trader Vic's).

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Buy direct from
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£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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